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Paul Lafayet Cafe

Paul Lafayet Cafe

Studio X were appointed to design a new flagship retail store for the patisserie brand Paul Lafayet. The flagship was designed as a testbed for a wider roll-out of their cafe and bakery concept across China.

The space includes an open-plan cake preparation workshop that is visible to customers, providing visual theatre and the aroma of freshly baked goods. This space can also be viewed from the adjacent shopping arcade where passers-by can see the finishing flambé being applied to the creme brûlées.

Subtle use of soft, warm colour tones and natural materials were implemented to appeal to a predominantly female consumer. The café design emphasises craftsmanship and French patisserie culture, reinforcing the brand story through subtle detailing and ambiance.

The Paul Lafayet café design focused on evoking Parisian heritage while catering to Hong Kong’s fast-paced lifestyle. By blending refined materiality with efficient layouts, the café feels indulgent yet accessible. The design framework allows the brand to scale across different locations while maintaining authenticity. This balance of elegance and adaptability ensures that each Paul Lafayet venue continues to delight customers while reinforcing the brand’s story of craft and cultural fusion.

Client

Paul Lafayet

Location

Shanghai, China

Size

1000 sqft

Completed

2018

Project Stages:

  • Concept Design
  • Schematic Design
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Journal

The cafe is visible to customer on two elevations, the first is through a canopied shopfront and garden, the second is via the main shopping arcade, where customers can catch a glimpse of the patisserie chefs at work.

Our main objective is to improve the performance of our clients businesses by creating exciting, emotive spaces that have high utility and this project epitomises this approach

Drawings & Details

Where required, we provide comprehensive drawing and documentation packages in order to clearly communicate the design to the contractor.

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