Subscribe to our monthly newsletter
Opinion, insights, articles, new projects, jobs, creative inspiration and a behind the scenes look at our process and approach
We create vibrant, customer-centric environments that are comfortable and atmospheric and consistent with the restaurant's positioning, theme and menu.
We have worked with Din Tai Fung to create a new flagship restaurant strategy and were appointed to implement our ideas into their first site in Macau.
We have created street food concepts, wine cellar experiences, bakeries, chocolatiers and even automated restaurant concepts.
Our extensive understanding of the operational aspects of F&B outlets along with our in-house technical team, ensures that our schemes are built according to the promises we make at Concept Stage and align with our Client's budget expectations.
Here is what one of our happy clients says:
" As a high-end Chinese restaurant operator, we commissioned Studio X to create a casual dining concept that offers an authentic Asian dining experience with full automation. It was a tall order with great execution challenges.
The Studio X team worked diligently with our management and operation teams, and presented a comprehensive solution with proof of concept and all within schedule. In addition to aesthetics, we were impressed by their creativity and global network. Their business case feasibility analysis was unexpected, and serves an important reference for our executive decision.
I highly recommend Studio X to any business that needs a holistic, creative solution provider "
Justin Wong
Executive Director
Lei Garden Group
We are a full service F&B design firm, working from concept to completion through the following phases of work:
- Business Justification and Feasibility
- Brief Development
- Concept Design
- 3D Visualisation
- Fixture Design & Development
- Detailed Design
- Tender Documentation
- Construction Drawings
- Tender Management Services (contractor sourcing, interviews, and price reporting)
- Shop Drawing Review
- On-Site Design Project Management
- Sub-Consultant Coordination
- Post-Occupancy Evaluation & Defect Rectification
Our F&B design capabilities cover:-
- In-Store Experience
- The Customer Journey
- Communication Style
- Cultural Positioning
- Digital Experience
- Fixture Design
- Service Design
- Environmental Sustainability Credentials
- Visual Merchandising Strategy
- Staff Uniforms